A beloved Venice Beach bakery, deli, and smokehouse from the Gjelina group that draws long weekend lines from across Los Angeles. The house-cured salmon, smoked meats, artisan bread, and stunning pastry case make this one of LA's essential food destinations.
Gjusta on Sunset Avenue in Venice, California, is the all-day bakery, deli, and smokehouse from the Gjelina restaurant group that has become one of the most essential food destinations in Los Angeles since opening in 2014. The sprawling industrial operation — exposed concrete and wood, a large production kitchen, communal outdoor tables in a sun-filled courtyard — is where Venice Beach surfers, Silicon Beach tech workers, and food enthusiasts from across the city converge daily for what is arguably the finest artisan deli experience in Southern California. The house-cured salmon, available as a generously stuffed sandwich or as a plate with cream cheese, capers, and house-made crackers, is the most celebrated single item — prepared with a precision and quality that rivals the best Jewish deli operations in New York. Smoked meats by the pound are available for takeaway, including house-cured pastrami, smoked turkey, and rotating preparations that change based on the kitchen's daily production. Seasonal grain bowls assembled from what California's finest farms and markets produce change regularly and represent the vegetable-forward complement to the deli operation. The pastry case — changing every day from kouign-amann to morning buns to cardamom knots and seasonal tarts — begins selling out on weekend mornings within an hour of opening at 7 a.m. Wood-fired breads including country sourdough loaves, seeded rye, and focaccia are produced alongside the pastries and available until sold out. Gjusta at 320 Sunset Avenue operates daily from 7 a.m. through the afternoon in Venice, Los Angeles, California, making it the ideal food stop before or after time on the Venice Boardwalk or the adjacent beach.
Location
320 Sunset Ave, Venice, CA 90291
Highlights
- Venice Beach all-day bakery, deli, and smokehouse from the Gjelina group — an industrial courtyard operation open daily from 7 a.m.
- House-cured salmon sandwich and plate with cream cheese and capers — considered one of the finest smoked fish preparations available in Los Angeles
- Smoked meats by the pound for takeaway — house-cured pastrami, smoked turkey, and rotating daily preparations from the production kitchen
- Daily-changing pastry case with kouign-amann, morning buns, and cardamom knots that sell out earliest on weekend mornings
- Wood-fired country sourdough, seeded rye, and focaccia produced alongside pastries and available daily until sold out
Tips for visiting
- Arrive early on weekends — items sell out. No sit-down service
- order at the counter and enjoy in the courtyard.
Accessibility
Gjusta at 320 Sunset Avenue in Venice is at street level with accessible entry from the street. The courtyard seating and indoor counter area accommodate wheelchair users; the flat courtyard surface and wide pathways make navigation straightforward. The Venice Boardwalk bike path provides cycling access nearby.
Frequently asked questions
What are Gjusta's hours?
Gjusta at 320 Sunset Avenue in Venice is open daily from 7 a.m., closing in the mid-to-late afternoon. Popular items sell out before closing, particularly on weekends; arriving before 1 p.m. ensures access to the fullest selection of smoked meats, pastries, and breads.
Can smoked meats be purchased by the pound to take home?
Yes. Gjusta sells its house-cured and smoked meats by the pound for takeaway. The daily selection varies based on production; calling ahead or checking available items upon arrival is the most reliable approach for specific cuts.
What should I order at Gjusta for breakfast?
The morning pastry case is the breakfast priority — arriving early on weekends is essential as the best items sell within the first hour. The house-cured salmon plate is also an excellent savory breakfast option. Country sourdough and focaccia make ideal accompaniments.
Is there table service at Gjusta?
No. Gjusta is entirely counter service. Guests order and pay at the counter, items are called out when ready, and seating is first-come-first-served at communal tables in the courtyard and indoors. No reservations are accepted.