Otago is a dramatic and diverse region in the South Island of New Zealand, stretching from the Pacific coastline near Dunedin across the rugged Central Otago highlands to the alpine lakes and mountains around Queenstown and Wanaka. It is one of New Zealand's most iconic and visited destinations, blending world-class adventure sports, wildlife encounters, gold rush history, and award-winning wine production.
Top food tours
Guided experiences that show you Otago through its food.
Foodie tips
Get more out of every meal.
Tip
Book tours and cooking classes at least a few days in advance — small-group experiences sell out quickly.
Tip
Come hungry — most food tours include 5-8 tastings.
Tip
Bring cash for unscheduled stops the guide may recommend.