A brunch spot in De Pijp run with a New Zealand and Brazilian sensibility, which shows up as tropical fruit, hummingbird cake, and a Pacific-leaning spin on classic brunch plates. The room is bright and plant-filled, with a beachy, slightly kitsch décor that leans into the owners' backgrounds rather than standard Amsterdam café styling.
Bakers & Roasters is a brunch café at Tweede Jacob van Campenstraat 54 in De Pijp, Amsterdam, in the Netherlands. It is run with a New Zealand and Brazilian sensibility, which shows in tropical fruit, hummingbird cake and a Pacific-leaning take on classic brunch plates. The signature dishes are Huevos Rancheros, smashed avocado with dukkah, and French toast with seasonal fruit, and the hummingbird cake is the standing dessert order. Brunch dishes generally cost about €12 to €20. Freshly baked goods and coffee are a central part of the offer, as the name suggests, and the beverage side focuses on flat whites, fresh juices and smoothies rather than alcohol. The room is bright and plant-filled, with a beachy, slightly kitsch décor that reflects the owners' backgrounds rather than standard Amsterdam café styling. The atmosphere is relaxed and chatty, and the noise level rises at weekends when the café is full. It is open daily from 08:30 to 16:00, so it covers breakfast and lunch but not dinner. Reservations are not taken and the café operates walk-in only. Expect queues at weekends, particularly on Saturday and Sunday mid-morning, while weekdays near opening time are the easiest way in. The location in De Pijp puts it close to the Albert Cuyp Market and the Sarphatipark, so it pairs well with a morning of market browsing. The neighbourhood is one of Amsterdam's most popular for casual dining, and this café is a fixture of its brunch scene.
| Price | €€ (brunch dishes €12–€20 ~$13–$21.80) |
|---|---|
| Hours | Daily 08:30–16:00 |
| Reservations | Walk-in only; expect queues on weekends |
| Address | Tweede Jacob van Campenstraat 54, 1073 XE Amsterdam |
Signature dishes
- Huevos Rancheros
- Smashed avocado with dukkah
- French toast with seasonal fruit
Good to know
- Known for
- New Zealand-inspired brunch spot in De Pijp; excellent avocado toast, eggs Benedict variations, and freshly baked goods
Location
Tweede Jacob van Campenstraat 54, 1073 XE Amsterdam
52.3543, 4.8944 View on map
Highlights
- Huevos Rancheros as a signature brunch plate
- Smashed avocado with dukkah
- Hummingbird cake and fresh bakes
- Bright, plant-filled De Pijp room
Tips for visiting
- Arrive close to 08:30 on weekdays to skip the queue.
- Weekend mornings mean a wait; walk-in only.
- Brunch mains cost about €12–€20.
- Pair with a visit to the nearby Albert Cuyp Market.
When to visit
Weekday mornings shortly after opening are calmest; weekend late mornings are the busiest.
Accessibility
Step-free access and table spacing are not confirmed; visitors using wheelchairs should ask the café ahead of time.
Frequently asked questions
Does Bakers & Roasters take reservations?
No. It is walk-in only, so weekend queues are common.
What is the food style?
New Zealand-inspired brunch with a Brazilian influence, including eggs, avocado toast and cakes.
How much is brunch?
Most dishes cost about €12 to €20.
What are the opening hours?
Daily from 08:30 to 16:00.