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Restaurants · Veracruz, Veracruz

Pizzería Italiana Pacciarino

  • CuisineItalian
  • CategoryCasual
  • Rating★ 4.3
  • Price$$

Pizzería Italiana Pacciarino is a small Italian kitchen in central Xalapa built around Neapolitan-style pizza and fresh pasta, offering a change of pace from the Veracruzano seafood and regional Mexican menus that dominate the surrounding streets. Pizza napolitana, pasta fresca made in-house, and tiramisú for dessert anchor a compact, focused menu rather than a sprawling Italian-American one.

A small Italian pizzeria on Calle Sayago turning out Neapolitan-style pies and fresh pasta, a change of pace from the surrounding Veracruzano menus.

Pizzería Italiana Pacciarino is a small Italian kitchen in central Xalapa built around Neapolitan-style pizza and fresh pasta, offering a change of pace from the Veracruzano seafood and regional Mexican menus that dominate the surrounding streets. Pizza napolitana, pasta fresca made in-house, and tiramisú for dessert anchor a compact, focused menu rather than a sprawling Italian-American one. The dining room is casual and intimate, with simple decor, moderate noise levels, and a mixed crowd of families and younger diners, especially on weekend evenings. The drinks list includes basic wine by the glass alongside beer and soft drinks, though it is not an extensive wine programme. Reservations are recommended on weekends, when the small dining room fills quickly, while weekday visits are typically easier to walk into without a wait.

Signature dishes

  • Pizza napolitana
  • Pasta fresca
  • Tiramisú

Good to know

Known for
Neapolitan-style pizzeria in central Xalapa
Hours
Daily, lunch and dinner
Reservations
Recommended on weekends

Location

Calle Sayago 135-A, 91000 Xalapa, Ver.

19.5360, -96.9130 View on map

Highlights

  • Neapolitan-style pizza in central Xalapa
  • House-made fresh pasta
  • Compact, focused Italian menu
  • Casual, intimate dining room

Tips for visiting

  • Reserve ahead on weekends, when the small dining room fills quickly
  • Weekday visits are generally easier to walk into
  • The Neapolitan pizza is the dish most identified with the restaurant
  • Portions of pasta are suited to a full meal rather than a shared starter

Accessibility

The pizzeria is at street level with a small dining room, generally manageable for wheelchair users, though tables are closely spaced.

Frequently asked questions

Is it authentic Neapolitan pizza?

The restaurant specializes in Neapolitan-style pizza alongside fresh pasta, distinguishing it from typical Mexican or American-style pizzerias in the area.

Should I reserve ahead?

Reservations are recommended on weekends, given the restaurant's small size, though weekdays are usually easier.

Is there a wine list?

A basic wine-by-the-glass selection is available alongside beer and soft drinks.

Is it family-friendly?

Yes, it draws a mixed crowd including families, particularly earlier in the evening.