El Huesos Cevichería is a ceviche-focused seafood stand along the Playa Miramar strip in Ciudad Madero, specializing in raw-bar preparations rather than fried or grilled seafood. The menu centers on ceviche tampiqueño, aguachile, and tostadas de camarón, all prepared fresh to order with seafood typical of the Gulf coast. The setting is casual and open-air, with simple stand seating close to the beach and an atmosphere geared toward a quick, refreshing bite between beach activities rather than a sit-down meal. There is no formal beverage program; drinks are limited to bottled soda, beer, and micheladas that pair well with the acidic, chile-forward ceviche and aguachile. Reservations are not typically required, with the stand operating on a walk-in basis and its busiest hours falling in the midday-to-afternoon stretch when beachgoers are looking for a light, cold seafood option to beat the heat.
Signature dishes
- Ceviche tampiqueño
- Aguachile
- Tostadas de camaron
Good to know
- Known for
- Ceviche-focused seafood stand on the Playa Miramar strip
- Hours
- Daily, midday through evening
- Reservations
- Not typically required
Location
Playa Miramar, 89540 Ciudad Madero, Tamps.
22.2840, -97.7995 View on map
Highlights
- Ceviche-focused menu distinct from the fried seafood at nearby stands
- Signature ceviche tampiqueño and aguachile
- Casual, open-air seafood stand on the Playa Miramar strip
- Popular midday stop for beachgoers
Tips for visiting
- Best enjoyed as a light midday option rather than a full sit-down meal
- The aguachile is spicier than the ceviche tampiqueño, so ask before ordering if sensitive to heat
- No reservation needed; it operates as a walk-in stand
- Pair with a michelada for the classic beachfront combination
Accessibility
The stand offers open-air, at-grade seating along the Playa Miramar strip; nearby sandy beach terrain may be uneven for wheelchair users.
Frequently asked questions
What is El Huesos Cevichería known for?
It specializes in ceviche and raw-bar seafood, particularly ceviche tampiqueño and aguachile.
Do I need a reservation?
No, it operates as a walk-in seafood stand on the Playa Miramar strip.
Is the food spicy?
The aguachile is notably spicier than the ceviche tampiqueño, so travelers sensitive to heat should ask before ordering.