Oaxaca is one of Mexico's most culturally rich states, home to 16 recognized indigenous groups, the archaeological capitals of Monte Albán and Mitla, and a coastline stretching from the surf town of Puerto Escondido to the calm resort bays of Huatulco. Oaxaca de Juárez, the colonial capital, is celebrated for mole, mezcal, and some of the finest regional cooking in the country.
Top food tours
Guided experiences that show you Oaxaca through its food.
Food tour
Casa Crespo Flavors of Oaxaca Cooking Class and Market Tour
Food tour
Seasons of My Heart Cooking Class
Food tour
Santiago Matatlán Mezcal Distillery and Agave Fields Tour
Food tour
Las Bugambilias Mezcal Distillery Tour
Food tour
Mercado 20 de Noviembre and Pasillo de Humo Food Crawl
Food tour
Classic Downtown Walking Food Tour
Food tour
SABORES DE OAXACA Food and Culture Walking Tour
Food tour
Private Historic Markets Street Food Tour
Food tour
Oaxaca Chocolate Workshop with Tasting
Food tour
Central de Abastos Market Food Tour
Food tour
Tlayuda and Mezcal Tasting Evening Tour
Food tour
Mole Cooking Class with Market Visit
Foodie tips
Get more out of every meal.
Tip
Book tours and cooking classes at least a few days in advance — small-group experiences sell out quickly.
Tip
Come hungry — most food tours include 5-8 tastings.
Tip
Bring cash for unscheduled stops the guide may recommend.