The Punta de Mita Seafood & Ceviche Boat Tour departs from the Marina Punta de Mita and is run by local marina charter operators offering boat-based food experiences along Nayarit's Pacific coast. The five-hour outing combines a boat charter with an onboard cooking demonstration and tasting, where a guide or crew member prepares fresh-caught ceviche and aguachile using seafood such as tuna, dorado, or shrimp depending on the day's catch, alongside typically two to three tasting rounds that keep the focus almost entirely savory, aside from occasional fruit garnishes. The price includes the boat charter, onboard food preparation, ingredients for the ceviche and aguachile, and drinks served during the trip; gratuities for the crew and any additional food purchased at coastal stops are not included. Groups are typically small enough to fit comfortably on the charter boat, with guiding available in English and Spanish, and the pace is relaxed, mixing food preparation with time on the water near Punta de Mita's coastline and nearby islands. Because the tasting is prepared with whatever fish is freshly caught, substitutions for shellfish allergies can sometimes be accommodated with advance notice, though visitors with severe seafood allergies should discuss options with the operator before booking, since the tour is built entirely around fresh-caught seafood. Life jackets are provided for the boat portion, and visitors should be comfortable spending several hours on open water. Calm morning departures are generally preferred for smoother seas and better fishing conditions, and sun protection is recommended given the extended time exposed on deck.
What is included
- boat charter
- onboard ceviche/aguachile preparation
- drinks
Good to know
- Operator
- Punta de Mita marina charter operators
Location
Marina Punta de Mita, Nayarit
20.7736, -105.5372 View on map
Highlights
- Onboard preparation of fresh ceviche and aguachile from the day's catch
- Five-hour boat charter departing from Marina Punta de Mita
- Drinks included throughout the trip
- Small-group charter format with English and Spanish guiding
- Time on the water near Punta de Mita's coastline and islands
Tips for visiting
- Apply sunscreen and bring a hat for extended time on open water
- Book morning departures for calmer seas and fresher catch
- Discuss severe seafood allergies with the operator before booking
- Bring cash for crew gratuities, which are not included in the price
- Wear non-marking, secure footwear suitable for a boat deck
Frequently asked questions
What seafood is used for the ceviche?
The crew prepares ceviche and aguachile with whatever fish, such as tuna or dorado, was freshly caught that day.
Are life jackets provided?
Yes, life jackets are provided for the duration of the boat charter.
Can visitors with shellfish allergies join?
Substitutions can sometimes be arranged, but visitors with severe seafood allergies should confirm details with the operator first, since the tour centers on fresh seafood.
Are drinks included?
Yes, drinks are included throughout the five-hour trip.
Is the tour suitable for non-swimmers?
Yes, the tour does not require swimming, though visitors should be comfortable spending several hours on a boat.