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Nightlife · Hesse, Frankfurt am Main

Apfelweinwirtschaft Wagner

  • Price€-€€ (glass about €3-4 / ~$3.45-4.60)

Apfelweinwirtschaft Wagner is an Apfelwein tavern at Schweizer Straße 71 in Sachsenhausen, Frankfurt am Main, in the German state of Hesse. It stands next to Zum Gemalten Haus and is paired with it by many visitors on an evening tavern circuit. The rustic dining room and courtyard give it a relaxed, family-friendly feel in the daytime and a livelier, social mood after dark.

Apfelwein and Hessian food (Schnitzel, Handkäs mit Musik) in a rustic dining room and courtyard next to Zum Gemalten Haus.

Apfelweinwirtschaft Wagner is an Apfelwein tavern at Schweizer Straße 71 in Sachsenhausen, Frankfurt am Main, in the German state of Hesse. It stands next to Zum Gemalten Haus and is paired with it by many visitors on an evening tavern circuit. The rustic dining room and courtyard give it a relaxed, family-friendly feel in the daytime and a livelier, social mood after dark. The crowd is a blend of locals, office groups, students and travellers, mostly adults of all ages, and there is no dress code; casual clothing is normal. No club music is played, and the noise level is that of a busy tavern. Apfelwein is the main drink, typically served by the glass at about €3-4 or by the Bembel jug for the table. The still, tart apple wine can be softened with sparkling water or sweet cider, and beer and non-alcoholic drinks are normally also available. Unlike many pure drinking taverns, this venue is known for its regional cooking, including schnitzel and Handkäs mit Musik, the sour-milk cheese served with onions and vinegar, so it works equally well for a meal and for a drink. Main dishes are generally priced in the lower to middle euro range. Hours are typically daily from about 10AM until midnight, which is longer than many neighbouring taverns that only open in the afternoon; the exact times should be confirmed. Weeknights are quieter, while Friday and Saturday evenings fill up, especially when the courtyard is usable. There is no cover charge. Reservations are worth considering for groups of six or more and for weekend dinners, since walk-in tables can be scarce at peak times. Bottle service does not apply; the model is jugs and glasses shared at the table. The location, a short distance from the Main river and the Sachsenhausen tavern streets, makes it convenient to combine with a walk across the Eiserner Steg or a visit to the museums along the riverfront earlier in the day.

Practical information for Apfelweinwirtschaft Wagner · Last updated September 2026
Price €-€€ (glass about €3-4 / ~$3.45-4.60)
Hours Typically daily about 10AM-midnight; confirm
Address Schweizer Straße 71, 60594, Frankfurt am Main

Good to know

Signature
Apfelwein tavern with regional dishes

Location

Schweizer Straße 71, 60594, Frankfurt am Main

50.1006, 8.6823 View on map

Highlights

  • Apfelwein tavern with a rustic dining room and courtyard
  • Schnitzel and Handkäs mit Musik on the regional menu
  • Long daily hours, typically from about 10AM
  • Next door to Zum Gemalten Haus for easy tavern hopping
  • Bembel jugs of Apfelwein for the table

Tips for visiting

  • Visit at lunchtime for a quieter table and a full Hessian meal.
  • Reserve ahead for groups of six or more on weekend evenings.
  • Ask for the Handkäs mit Musik if it is the first time trying the regional cheese.
  • Pair this tavern with the neighbouring Zum Gemalten Haus for a two-stop evening.
  • Confirm hours locally, as they can change by season.

Frequently asked questions

Is Apfelweinwirtschaft Wagner suitable for a meal, not just drinks?

Yes. It serves regional dishes such as schnitzel and Handkäs mit Musik alongside Apfelwein, so it suits both dinner and a drink.

How much does Apfelwein cost?

A glass typically costs about €3-4, and a Bembel jug is a common choice for sharing at the table.

When is the tavern open?

Hours are typically daily from about 10AM until midnight, but visitors should confirm the current times before going.

Is a reservation necessary?

It is not always needed, but groups and weekend diners may want to reserve because the tavern can fill quickly.