The Vives family's three-floor café and music hall on Carrera 13 pairs Caribbean Colombian cooking with live cumbia and vallenato most nights. The menu runs to coastal rice dishes, fried fish, arepas de huevo and grilled meats, and tables give way to dancing once the accordion starts. Shows are the reason to book a table early.
Gaira Café Cumbia House is a three-floor café and music hall on Carrera 13 in Chicó Norte, Bogotá, Colombia, run by the Vives family, whose name is closely linked with vallenato and Caribbean Colombian music. The venue pairs coastal cooking with live cumbia and vallenato on most nights, and it is one of the most direct ways in the capital to experience the music of Colombia's Caribbean region. The menu covers Caribbean Colombian dishes, including coastal rice dishes such as arroz de mariscos, fried fish, arepas de huevo and grilled meats served with patacón. Portions are generous and suited to sharing, and the food reflects the flavours of the Atlantic coast, with coconut, seafood and fried plantain in leading roles. The drinks list includes cocktails, beer and Colombian spirits, and the bar is busy when the music begins. The mood is festive and warm: the noise level is high once live music starts, tables give way to dancing when the accordion begins, and dress ranges from casual to smart casual. Shows begin at about 9PM, and the venue is a good choice for groups, birthdays and travellers who want a night of Colombian music with dinner, rather than a quiet meal. Prices are mid-to-upper range, roughly COP 45,000-110,000 per person (about USD 14-35), with the total depending on drinks and any cover for shows. The venue opens Tuesday to Saturday from midday until late and on Sunday for lunch. Reservations are recommended on live-music nights, and booking a table early is the best way to get a good view of the stage. Visitors who prefer a calmer experience can come for lunch, when the same menu is served without the crowds. The Chicó Norte location is reachable by taxi or ride-hailing from most parts of the city. Guests who enjoy coastal food can order a few dishes to share, and those new to vallenato can ask the staff about the evening's programme before the music begins.
| Price | $$$ · COP 45,000-110,000 per person (USD 14-35) |
|---|---|
| Hours | Tue-Sat from midday until late; live music from about 9PM; Sun lunch |
| Reservations | Recommended on live-music nights |
| Address | Carrera 13 #96-11, Chicó Norte, Bogotá, Colombia |
Signature dishes
- Arroz de mariscos and coastal rice dishes
- Arepas de huevo
- Grilled meats with patacón
Good to know
- Known for
- Caribbean Colombian cooking; known for live cumbia and vallenato
Location
Carrera 13 #96-11, Chicó Norte, Bogotá, Colombia
4.6806, -74.0476 View on map
Highlights
- Three-floor café and music hall run by the Vives family
- Live cumbia and vallenato most nights
- Coastal rice dishes, fried fish and arepas de huevo
- Grilled meats with patacón
- Dancing once the accordion starts
Tips for visiting
- Reserve early on live-music nights to secure a good table.
- Live music starts at about 9PM; arrive earlier for dinner.
- Lunch is calmer for those who prefer a quiet meal.
- Share several dishes, as portions are generous.
- Use a taxi or ride-hailing service for late departures.
When to visit
Tuesday to Saturday after 9PM for live music; lunch for a quieter meal.
Accessibility
The venue occupies three floors, so stairs are likely; visitors with mobility needs should ask about ground-floor seating when booking.
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Frequently asked questions
What is Gaira Café Cumbia House?
It is a café and music hall serving Caribbean Colombian food with live cumbia and vallenato most nights.
When does the live music start?
Live music begins at about 9PM, though times can vary.
How much does it cost?
Meals cost roughly COP 45,000-110,000 per person (about USD 14-35), plus drinks.
Is a reservation needed?
Reservations are recommended on live-music nights.