Saturday farmers market at John Hendry Park selling BC produce, baked goods and prepared food.
Trout Lake Farmers Market is a Saturday market held at John Hendry Park, near 3360 Victoria Drive in East Vancouver, British Columbia, Canada. Unlike a general shopping destination, it is a producer-focused market where growers, bakers and small food makers sell directly to the public. Typical goods include seasonal British Columbia fruit and vegetables, eggs, honey, baked goods, preserves, flowers and ready-to-eat food. Because the market emphasizes local producers, there are few souvenir-style items, and most of what is sold is genuinely grown or made in the region.
The market is organized around the park's open space beside Trout Lake, with stalls arranged in rows under pop-up tents. Fresh produce stands tend to anchor the layout, with bakers, prepared food vendors and specialty makers interspersed. The park setting makes it popular with East Vancouver residents, and the atmosphere is a relaxed neighbourhood gathering rather than a tourist attraction, with families, dog walkers and regular shoppers filling the paths. Crowds build through the late morning, and popular items such as bread and berries can sell out.
Prices are posted and bargaining is not part of the culture; small vendors work on tight margins and sell at set prices. Many stalls accept cards, but cash is useful for smaller purchases, and bringing small bills speeds up transactions. Sales tax rules are the usual ones for British Columbia, with 5 percent GST and 7 percent PST applied to taxable goods, while many basic food items are exempt. Canada has no general tax refund for tourists on shop purchases.
Produce and baking typically cost about CAD $4-15 (US $3-11) per item. Prepared food vendors provide coffee, pastries and hot meals, and visitors often eat on the grass or walk to the lake. The market is generally held on Saturdays, typically from about 9am to 2pm, but the season and hours can change, so the Eat Local website should be checked before a visit. The park is reachable by bus along Victoria Drive and by bike, and street parking nearby can be limited at busy times. Visitors can combine a market stop with a walk around Trout Lake and John Hendry Park.
| Hours | Saturdays, typically 9am-2pm; verify season and hours on eatlocal.org |
|---|---|
| Price | Produce and baking about CAD $4-15 (US $3-11) |
| Address | 3360 Victoria Dr, Vancouver, BC V5N 4M4 |
Location
3360 Victoria Dr, Vancouver, BC V5N 4M4
49.2563, -123.0646 View on map
Highlights
- Buy seasonal BC produce directly from growers
- Sample baked goods, preserves and prepared food from small producers
- Walk around Trout Lake and John Hendry Park after shopping
- Experience a local East Vancouver neighbourhood market
Tips for visiting
- Arrive early on Saturday morning for the best selection of bread and berries.
- Bring a reusable bag and small bills or a card for quick payment.
- Check the Eat Local website for the season and current hours before going.
- Take a bus or bike, as street parking near the park can be limited.
- Pay the posted price; vendors do not negotiate.
When to visit
Saturday mornings offer the best selection. Summer and early autumn bring the widest range of fresh BC produce.
Accessibility
The market is held on park paths and grass, with some surfaces uneven in wet weather. Visitors using wheelchairs may find paved routes easier, and current access details should be confirmed with the organizer.
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Frequently asked questions
When is Trout Lake Farmers Market open?
The market is held on Saturdays, typically from about 9am to 2pm. Season and hours should be verified on eatlocal.org.
Where is the market located?
It takes place at John Hendry Park, near 3360 Victoria Drive in East Vancouver.
How much do items cost?
Produce and baked goods usually cost about CAD $4-15 (US $3-11) per item.