Beloved neighborhood restaurant in Vienna's 4th district serving meat-heavy Austrian classics. Excellent quality at fair prices with generous portions. Cozy atmosphere attracts mix of locals and savvy visitors. Outstanding goulash.
Gasthaus Wolf is a neighborhood restaurant in Vienna's 4th district, prized locally for serving meat-heavy Austrian classics with generous portions and consistent quality at prices below what similar dishes cost in more central, tourist-facing locations. The goulash is particularly well regarded, slow-cooked and rich, while roast pork and other traditional gasthaus staples round out a menu that leans firmly into old-fashioned Austrian comfort cooking rather than modern reinterpretation. The atmosphere is cozy and understated, with simple furnishings that prioritize a welcoming, homely feel over decor, and the clientele is a genuine mix of local regulars and visitors who have sought out the restaurant specifically for its reputation. Portions are large enough that few diners order a starter alongside a main course. The restaurant operates limited hours, Monday through Friday, closing on weekends, which distinguishes it from many Vienna restaurants that focus dining hours around the weekend crowd. Walk-ins are common, though reservations are advisable for dinner.
Signature dishes
- Beef goulash — $14
- Roast pork — $16
Good to know
- Hours
- 11:30 AM - 11:00 PM (Mon-Fri)
- Reservations
- Walk-in
Location
Große Neugasse 16, 1040 Vienna
48.1920, 16.3660 View on map
Highlights
- Beloved neighborhood gasthaus in Vienna's 4th district
- Outstanding, slow-cooked beef goulash
- Generous portions at fair, non-touristy prices
- Cozy, understated atmosphere popular with locals
- Open Monday through Friday only
Tips for visiting
- Visit on a weekday, as the restaurant is closed on weekends
- Order the goulash, the kitchen's standout dish
- Portions are generous, so consider skipping a starter
- Reservations are advisable for dinner, though walk-ins are common at lunch
- Cash and card are both typically accepted
Accessibility
The restaurant is on the ground floor with step-free entry from Große Neugasse; the dining room is modest in size with standard table spacing.
Visit, book or contact
Frequently asked questions
Is Gasthaus Wolf open on weekends?
No, it operates Monday through Friday and is closed Saturday and Sunday.
What is the restaurant known for?
Traditional Austrian meat dishes, especially its rich beef goulash, served in generous portions at fair prices.
Is a reservation required?
Walk-ins are common, but reservations are recommended for dinner given its local popularity.